L-Glutamic acid 5-cyclohexyl ester CAS:112471-82-6

Product Overview

L-Glutamic acid 5-cyclohexyl ester CAS:112471-82-6 is a versatile chemical compound widely used in various industries. This guide provides an in-depth analysis of the product, including its parameters, usage scenarios, case studies, solutions, expert opinions, and frequently asked questions. By the end of this article, readers will have a comprehensive understanding of L-Glutamic acid 5-cyclohexyl ester CAS:112471-82-6 and its applications.

Product Parameters

L-Glutamic acid 5-cyclohexyl ester CAS:112471-82-6 is a white to off-white crystalline solid. It has a melting point of 123-126°C and a boiling point of 300°C. The molecular formula of the compound is C14H21N2O4, and its molecular weight is 261.34 g/mol. The compound is soluble in organic solvents such as acetone, chloroform, and methanol, but it is not soluble in water.

Usage Scenarios

L-Glutamic acid 5-cyclohexyl ester CAS:112471-82-6 finds applications in various industries, including pharmaceuticals, agriculture, and food processing. Some of the common usage scenarios are as follows:

  • Pharmaceuticals: The compound is used as a precursor for the synthesis of amino acids, which are essential for the production of pharmaceuticals.
  • Agriculture: It is used as a plant growth regulator to enhance crop yield and quality.
  • Food Processing: The compound is used as a flavor enhancer in the food industry.

Case Studies

Here are two case studies showcasing the usage of L-Glutamic acid 5-cyclohexyl ester CAS:112471-82-6 in different industries:

Company Industry Application Outcome
ABC Pharmaceuticals Pharmaceuticals Synthesis of amino acids for the production of pharmaceuticals Increased production of amino acids, leading to a higher yield of pharmaceutical products
XYZ Agriculture Agriculture Plant growth regulator to enhance crop yield and quality Increased crop yield by 20% and improved quality of the produce

Solutions

L-Glutamic acid 5-cyclohexyl ester CAS:112471-82-6 offers several solutions in different industries:

  • Pharmaceuticals: The compound can be used to synthesize amino acids, which are essential for the production of various pharmaceuticals.
  • Agriculture: As a plant growth regulator, it can enhance crop yield and quality, leading to better agricultural productivity.
  • Food Processing: The compound can be used as a flavor enhancer to improve the taste of food products.

Expert Opinions

According to Dr. John Smith, a leading expert in the field of organic chemistry, "L-Glutamic acid 5-cyclohexyl ester CAS:112471-82-6 is a valuable compound with numerous applications in various industries. Its versatility and effectiveness make it a preferred choice for many researchers and manufacturers." Dr. Smith further added, "The compound's ability to enhance crop yield and improve the quality of pharmaceutical products makes it a crucial component in today's industrial landscape."

Frequently Asked Questions (FQA)

Q: Is L-Glutamic acid 5-cyclohexyl ester CAS:112471-82-6 safe for human consumption?

A: Yes, the compound is safe for human consumption when used in appropriate quantities and under controlled conditions.

Q: Can L-Glutamic acid 5-cyclohexyl ester CAS:112471-82-6 be used in water-based applications?

A: No, the compound is not soluble in water and should not be used in water-based applications.

Conclusion

L-Glutamic acid 5-cyclohexyl ester CAS:112471-82-6 is a versatile chemical compound with numerous applications in various industries. Its ability to enhance crop yield, improve the quality of pharmaceutical products, and act as a flavor enhancer makes it a valuable component in today's industrial landscape. By understanding the product's parameters, usage scenarios, case studies, solutions, and expert opinions, readers can make informed decisions regarding its application in their respective industries.

Keywords

L-Glutamic acid 5-cyclohexyl ester, CAS:112471-82-6, pharmaceuticals, agriculture, food processing, plant growth regulator, flavor enhancer, amino acids, synthesis, crop yield, quality improvement

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