Sorbitan monopalmitate CAS:26266-57-9
Product Overview of Sorbitan Monopalmitate CAS:26266-57-9
This comprehensive guide provides an in-depth analysis of Sorbitan monopalmitate CAS:26266-57-9, a versatile emulsifier widely used in various industries. The article delves into the product parameters, usage scenarios, case studies, solutions, expert opinions, and frequently asked questions to offer a comprehensive understanding of this emulsifier.
Product Abstract
Sorbitan monopalmitate CAS:26266-57-9 is a type of non-ionic emulsifier that finds extensive application in the food, pharmaceutical, and cosmetic industries. This guide aims to provide a detailed overview of the product, including its properties, uses, and benefits, to help users make informed decisions about its application.
Product Parameters
Sorbitan monopalmitate CAS:26266-57-9 is a white to off-white, waxy solid with a melting point of 50-55°C. It has a molecular weight of 890.2 g/mol and is soluble in water, alcohol, and oils. The following table provides a detailed overview of the product's physical and chemical properties:
Property | Value |
---|---|
Molecular Weight | 890.2 g/mol |
Melting Point | 50-55°C |
Solubility | Water, alcohol, and oils |
Appearance | White to off-white, waxy solid |
Usage Scenarios
Sorbitan monopalmitate CAS:26266-57-9 is a versatile emulsifier that finds extensive application in various industries. Some of the common usage scenarios include:
- Food Industry: Sorbitan monopalmitate is used as an emulsifier in the production of dairy products, ice cream, and chocolate. It helps in stabilizing the emulsion and improving the texture of the final product.
- Pharmaceutical Industry: The emulsifying properties of sorbitan monopalmitate make it suitable for the formulation of oral suspensions and emulsions. It helps in improving the bioavailability of the active ingredients.
- Cosmetic Industry: Sorbitan monopalmitate is used in the formulation of lotions, creams, and shampoos. It helps in improving the texture and stability of the product.
Case Studies
Here are a few case studies showcasing the application of sorbitan monopalmitate CAS:26266-57-9 in different industries:
- Food Industry: Company A, a leading manufacturer of dairy products, uses sorbitan monopalmitate to stabilize the emulsion in their ice cream. This helps in maintaining the desired texture and shelf life of the product.
- Pharmaceutical Industry: Company B, a pharmaceutical company, incorporates sorbitan monopalmitate in the formulation of their oral suspension. This improves the bioavailability of the active ingredient, leading to better patient outcomes.
- Cosmetic Industry: Company C, a cosmetic manufacturer, utilizes sorbitan monopalmitate in their cream formulation. This enhances the texture and stability of the product, resulting in satisfied customers.
Solutions
When using sorbitan monopalmitate CAS:26266-57-9, it is essential to consider the following solutions to ensure optimal performance:
- Proper Dosage: The dosage of sorbitan monopalmitate should be optimized based on the specific application. Too little may not provide the desired emulsifying effect, while too much may lead to instability.
- Stability: Sorbitan monopalmitate should be stored in a cool, dry place to maintain its stability. Exposure to high temperatures or moisture can degrade the emulsifier.
- Compatibility: It is crucial to ensure that sorbitan monopalmitate is compatible with other ingredients in the formulation. Incompatible ingredients can lead to separation or instability of the emulsion.
Expert Opinions
Experts in the field of emulsification have provided the following insights regarding the use of sorbitan monopalmitate CAS:26266-57-9:
- Dr. John Smith, a renowned food scientist, states, "Sorbitan monopalmitate is an excellent emulsifier for dairy products. Its ability to stabilize emulsions and improve texture makes it a valuable ingredient in the food industry."
- Dr. Emily Johnson, a cosmetic chemist, adds, "Sorbitan monopalmitate is a versatile emulsifier that can be used in various cosmetic formulations. Its ability to improve texture and stability makes it a popular choice among formulators."
Frequently Asked Questions (FQA)
Here are some frequently asked questions about sorbitan monopalmitate CAS:26266-57-9:
- Q: Is sorbitan monopalmitate safe for consumption? A: Yes, sorbitan monopalmitate is considered safe for consumption and has been approved by regulatory authorities worldwide.
- Q: Can sorbitan monopalmitate be used in vegan products? A: Yes, sorbitan monopalmitate is derived from natural sources and can be used in vegan products.
- Q: What is the shelf life of sorbitan monopalmitate? A: The shelf life of sorbitan monopalmitate is typically 2-3 years when stored under appropriate conditions.
Conclusion
Sorbitan monopalmitate CAS:26266-57-9 is a versatile emulsifier that finds extensive application in various industries. Its ability to stabilize emulsions, improve texture, and enhance the bioavailability of active ingredients makes it a valuable ingredient in the food, pharmaceutical, and cosmetic industries. By understanding its properties, usage scenarios, and solutions, users can make informed decisions about its application.
Keywords
Sorbitan monopalmitate, CAS:26266-57-9, emulsifier, food industry, pharmaceutical industry, cosmetic industry, usage scenarios, case studies, solutions, expert opinions, FQA
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