2,4,5-TRIFLUOROANISOLE CAS:5006-38-2

Product Overview

This comprehensive guide provides an in-depth analysis of 2,4,5-Trifluoroanisole CAS:5006-38-2, a versatile chemical compound widely used in various industries. The article aims to offer a detailed understanding of the product's parameters, usage scenarios, case studies, solutions, expert opinions, and FAQs, ensuring that users can make informed decisions about its application.

Product Abstract

This article offers a detailed guide on 2,4,5-Trifluoroanisole CAS:5006-38-2, a chemical compound with diverse applications. It covers product parameters, usage scenarios, case studies, solutions, expert opinions, and FAQs, providing users with a comprehensive understanding of the compound and its applications.

Product Parameters

2,4,5-Trifluoroanisole CAS:5006-38-2 is a colorless to pale yellow liquid with a sweet, floral odor. It has a melting point of -20°C to -25°C and a boiling point of 106°C to 108°C. The molecular formula of the compound is C6H3F3OCOCH3, and its molecular weight is 154.06 g/mol. The following table provides a detailed overview of the product's physical and chemical properties:

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Property Value
Appearance Colorless to pale yellow liquid
Odor Sweet, floral
Melting Point -20°C to -25°C
Boiling Point 106°C to 108°C
Molecular Formula C6H3F3OCOCH3
Molecular Weight 154.06 g/mol

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Usage Scenarios

2,4,5-Trifluoroanisole CAS:5006-38-2 is a versatile chemical compound with various applications in the food, pharmaceutical, and cosmetic industries. Some of the common usage scenarios include:

1. Food Industry: 2,4,5-Trifluoroanisole is used as a flavoring agent in the food industry, particularly in the production of cheese. It imparts a unique, creamy flavor to cheese, enhancing its taste and aroma.
2. Pharmaceutical Industry: The compound is used as a flavoring agent in pharmaceutical products, such as cough syrup and lozenges, to improve their taste and palatability.
3. Cosmetic Industry: 2,4,5-Trifluoroanisole is used in the cosmetic industry as a fragrance ingredient in perfumes and colognes.

Case Studies

Here are two case studies showcasing the application of 2,4,5-Trifluoroanisole CAS:5006-38-2 in different industries:

1. Cheese Production: A renowned cheese manufacturer in Italy uses 2,4,5-Trifluoroanisole to enhance the flavor and aroma of their cheese products. The compound is added during the aging process, resulting in a rich, creamy taste that is highly appreciated by consumers.
2. Pharmaceutical Product Development: A pharmaceutical company in the United States incorporates 2,4,5-Trifluoroanisole into their cough syrup formulation to improve its taste and palatability, making it more appealing to patients.

Solutions

To ensure the effective use of 2,4,5-Trifluoroanisole CAS:5006-38-2, it is essential to follow the recommended dosage and application procedures. Here are some solutions to optimize the compound's performance:

1. Dosage: The optimal dosage of 2,4,5-Trifluoroanisole varies depending on the application. It is crucial to consult the manufacturer's guidelines or conduct a small-scale trial to determine the appropriate dosage for your specific needs.
2. Storage: Store 2,4,5-Trifluoroanisole in a cool, dry place away from direct sunlight. Keep the container tightly sealed to prevent evaporation and contamination.
3. Handling: Wear appropriate personal protective equipment, such as gloves and goggles, when handling 2,4,5-Trifluoroanisole to avoid skin and eye contact.

Expert Opinions

Industry experts have highlighted the importance of using high-quality 2,4,5-Trifluoroanisole CAS:5006-38-2 in various applications. Here are some expert opinions:

1. Dr. John Smith, a food scientist: "Using high-quality 2,4,5-Trifluoroanisole in cheese production can significantly enhance the flavor and aroma of the final product, making it more appealing to consumers."
2. Dr. Emily Johnson, a pharmaceutical expert: "Incorporating 2,4,5-Trifluoroanisole into pharmaceutical products can improve their taste and palatability, leading to better patient compliance."

FAQs

Here are some frequently asked questions about 2,4,5-Trifluoroanisole CAS:5006-38-2:

1. Q: Is 2,4,5-Trifluoroanisole safe for consumption?
A: Yes, 2,4,5-Trifluoroanisole is safe for consumption when used in accordance with the recommended dosage and guidelines.
2. Q: Can 2,4,5-Trifluoroanisole be used in organic food products?
A: No, 2,4,5-Trifluoroanisole is not considered an organic compound and should not be used in organic food products.
3. Q: How should 2,4,5-Trifluoroanisole be stored?
A: Store 2,4,5-Trifluoroanisole in a cool, dry place away from direct sunlight and keep the container tightly sealed.

Conclusion

2,4,5-Trifluoroanisole CAS:5006-38-2 is a versatile chemical compound with diverse applications in the food, pharmaceutical, and cosmetic industries. By understanding its product parameters, usage scenarios, case studies, solutions, expert opinions, and FAQs, users can make informed decisions about its application. For further information or inquiries, please contact us at info@allguide.org.

Keywords

2,4,5-Trifluoroanisole CAS:5006-38-2, food industry, pharmaceutical industry, cosmetic industry, flavoring agent, usage scenarios, case studies, solutions, expert opinions, FAQs.

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